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Full Version: Pairings: Get a dosa of Chardonnay for brunch
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The chiles and spices used in Indian cuisine can make it tricky to pair with wines. So whenever I eat Indian food, I usually play it safe and order a beer. Then I discovered the versatility of dosas. Dosas are South Indian crepes, traditionally eaten for...

Posted on Thu, 07 Aug 2008 19:22:25 GMT at http://us.rd.yahoo.com/dailynews/rss/sea...d=rss.wine
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